French Dip Biscuits – Football Friday – Plain Chicken

[ad_1] French Dip Biscuits Recipe – refrigerated biscuits, stuffed with roast beef, provolone, horseradish, and baked. Brush with melted butter when they are hot. Serve with a side of hot au jus. SO good! Great for parties, tailgating, lunch or dinner. These are always a hit! #sandwich #roastbeef #french [ad_2]

Ombre Waves

[ad_1] Sophisticated & modern ombre buttercream waves to go cake adorned with French macarons. [ad_2]